Page 64
Page 64
Nakamura Azami kept muttering to himself.
He felt utterly devastated, after all, all these years he had insisted that fine cuisine was superior to all common, lowly "pig feed".
But as a result, a hamburger and fried chicken brought him an unparalleled taste experience!
"I heard he's a chef from China."
“More than two months ago, he appeared in a small town on the US-Mexico border, where he ran a five-star hotel.”
"It is said that many business tycoons and elites in the food industry came to support him on the opening day."
"and."
"There are also rumors."
"This is why the Subway fast food chain was able to expand so rapidly."
"There are many business groups behind him who provide him with various forms of support, such as funding, food supply, and logistics."
This chamber of commerce member said truthfully.
“I really admire you.”
"I am truly inferior to this man!"
After a long silence, Nakamura Azami finally sighed deeply and said helplessly.
Even Lin Xu probably didn't expect that his actions in America would leave a serious psychological scar on Nakamura Azami.
As a result, in the midst of a peaceful period, a coup d'état, which was so severe that the students' various conflicts could not be resolved, suddenly broke out, which was enough to change the fate of Totsuki Academy.
As the mastermind behind the scheme, Nakamura Azami ultimately collapsed due to his fear of Lin Xu!
……
In a few days.
Paris, headquarters of the WGO (World Food Organization).
This place, which carries global culinary acclaim and glory, quietly reveals its unique charm in the night.
A certain elegant room.
Nakiri Managi looked at a photograph and slowly a smile appeared on her face.
She missed that seemingly "young and handsome" boy who actually possessed a calm and resolute character.
Whenever I think back to the day I fainted at the review meeting, it was he who risked his life to make a bowl of glowing plum fried rice on the spot, which saved my life!
Managi felt a warm glow in her heart.
"Samagi-sama."
"You asked me to help you buy LECIRE chocolates."
"I have already sent some people to negotiate with the Dubai royal family, and we have finally succeeded in purchasing a batch!"
Just then, Anne suddenly burst into the room.
This startled Managi, who was lost in thought, and she hurriedly hid the photo in the cabinet. Her slightly pale face gradually turned red with embarrassment.
"Give it to me...give it to me."
"Let me see just how delicious this chocolate is that won over the Dubai royal family!"
Then, Managi feigned composure and said...
"Ok."
Anne chuckled inwardly; Managi's flustered state hadn't escaped her notice.
Of course, she was sensible enough not to say it outright.
Instead, he quickly handed a Lecire chocolate to Managi.
……
The globally popular "Dubai Chocolate".
Specifically referring to the star products of Fix Dessert, a Dubai-based brand:
LECIRE chocolate
This dessert, which blends the traditional Middle Eastern sweet Kunafah with chocolate craftsmanship, has transcended the realm of a simple dessert and become a global cultural phenomenon.
Previously, UAE food blogger @mariavehera257, who has millions of followers, posted a video of herself trying Lecire chocolate in her car:
The rustling sound of the wrapping paper being torn.
The "crunch" sound of biting through a strand of dough.
The sizzling sound of pistachio jam bursting open.
Coupled with the blogger's exaggerated "happy expression".
This video has resonated with the global public's curiosity about "exotic cuisine."
It eventually garnered over 100 million views, and hundreds of Middle Eastern influencers followed suit by filming "Fix unboxing" videos, using the hashtag #DubaiChocolate, which began to spread across regions.
……
Speaking of Dubai.
What comes to mind for most people is probably a golden toilet, afternoon tea with gold leaf, and luxury cars everywhere.
However, even the chocolates that people in Dubai eat have royal warrants!
This is LECIRE chocolate.
It uses cocoa beans from the Netherlands and Ivory Coast, with a cocoa concentration of up to 70%, and only adds a small amount of milk and nuts, making it rich in cocoa flavor and smooth in texture.
Compared to those low-quality, high-sugar chocolates.
The subtle sweetness of LECIRE chocolate instantly evokes a sense of luxurious difference.
The first bite.
The texture of crushed pistachios is simply irresistible!
The sweetness is just right. Although Managi has no interest in chocolate at all, dark chocolate with a filling is a completely different story.
This combination is simple, however...
Absolutely!
……
The teeth just touched the surface of the chocolate.
You can then feel its delicate and silky texture, like satin gently gliding across your tongue.
Followed by.
The pistachio crumbs hidden in the chocolate dance and collide merrily in your mouth.
It makes a crisp "click-clack" sound.
The unique nutty aroma instantly spreads, carrying a hint of saltiness, intertwining with the rich sweetness of the chocolate to create a wonderful balance.
This taste is absolutely irresistible to the average person.
Every bite is like exploring a mysterious treasure world, full of surprises and satisfaction.
……
Controlling the sweetness level.
LECIRE chocolate is truly a masterpiece.
Its sweetness isn't the cloying kind, but a perfectly balanced, refreshing sweetness. When dark chocolate meets a carefully crafted filling, it creates a harmonious blend of bitterness and sweetness.
however.
suddenly.
Managi's previously calm expression suddenly changed.
A fleeting, barely concealed look of disgust flashed across those bright, clear eyes!
The taste of the Lecire chocolate exploded on her incredibly sensitive taste buds, while the pistachio crumbs, which should have been fresh and sweet, now tasted strange and pungent.
With an indescribable bitterness and sourness, combined with the rich and smooth texture of chocolate, it created a nauseating feeling that made Managi want to vomit!
This feeling.
Like an invisible hand.
It gripped her stomach tightly, making her feel increasingly uncomfortable.
Nakiri Managi's brows were furrowed tightly, and the corners of her mouth twitched slightly involuntarily.
It was clear that she was trying to suppress the intense nausea in her heart and swallow the chocolate, but the taste only grew stronger and stronger, constantly assaulting her senses.
Finally, she could no longer hold back and felt a wave of turmoil wash over her.
Finally, with a "hiccup" sound, all the chocolate crumbs that were still in his mouth were spat out!
……
"Sure enough."
Even chocolates approved by the Dubai royal family.
"Before the Tongue of God, they are nothing but a pile of disgusting dead cats and dogs rotting on the street!"
After vomiting, Nakiri Managi collapsed to the ground, her expression one of utter dejection.
Yes!
She's going crazy!
I'm going crazy!
When will we finally meet again, Lin Xu?
Life without him is truly painful; she longs to eat a good meal again and experience the feeling of being full once more.
pity.
The entire world except for Lin Xu.
No matter who cooks for her, it will never satisfy her!
……
"What a sorry sight!"
"Managi, do you really want to eat that much?"
A voice suddenly rang out, and the dejected Managi quickly raised her head upon hearing it.
When she finally saw the figure she had been longing for, she was stunned.
Chapter 77 Day and Night Thoughts
"Lin Xu!"
Nakiri Managi let out a longing call.
Despite her malnutrition, her face remained as pale as usual, and her body trembled slightly with a hint of joy.
Afterwards, she used all her strength to struggle to stand up from where she was slumped, her eyes flashing with barely suppressed excitement.
at last.
She struggled to her feet.
He staggered forward, running anxiously towards Lin Xu.
Every step she took was filled with her eagerness, after all, she missed Lin Xu so much that...
In her heart, Lin Xu was the only salvation in this desperate world!
However, fate always seems to love to play tricks on people.
After taking only a few steps, a sudden wave of dizziness made Managi's head buzz, and the scene before her eyes began to blur.
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